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Carbs in Stewart's Peanut Butter Ice Cream
Stewart's Peanut Butter Ice Cream (0.5 cup) contains 21g total carbs, 20g net carbs, 12g fat, 4g protein, and 210 calories.
Net Carbs
20 g
Fiber
1 g
Total Carbs
21 g
Protein
4 g
Fats
12 g
210 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 71g
Nutrient
Value
Calories
210 kCal
Total Carbs
21 g
Net Carbs
20 g
Fiber
1 g
Starch
-
Sugar
17 g
Sugar Alcohols
-
Protein
4 g
Fat
12 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
6 g
Cholesterol
25 mg
Glycemic Load
-
Supplemental
Value
Calcium
80 mg
Iron
0.4 mg
Sodium
85 mg
Vitamin A
60 mcg
Vitamin D
0 mcg
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