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Recipes Main Dishes Baked White Fish And Fingerling Potatoes

Carbs in Whole Foods Market Recipes Main Dishes Baked White Fish And Fingerling Potatoes

Whole Foods Market Recipes Main Dishes Baked White Fish And Fingerling Potatoes (1 potatoes) contains 25g total carbs, 21g net carbs, 23g fat, 37g protein, and 520 calories.

  • Net Carbs

    21 g

  • Fiber

    4 g

  • Total Carbs

    25 g

  • Protein

    37 g

  • Fats

    23 g

520 cals

Nutritional Facts

  • Serving Size: 1 potatoes
  • Serving Weight: 425g

Nutrient

Value

  • Calories

    520 kCal

  • Total Carbs

    25 g

    • Net Carbs

      21 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    37 g

  • Fat

    23 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3.5 g

    • Cholesterol

      80 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    740 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg