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Carbs in Whole Foods Market Bakery Almond Scones
Whole Foods Market Bakery Almond Scones (1 scone) contains 41g total carbs, 39g net carbs, 22g fat, 4g protein, and 380 calories.
Net Carbs
39 g
Fiber
2 g
Total Carbs
41 g
Protein
4 g
Fats
22 g
380 cals
Nutritional Facts
- Serving Size: 1 scone
- Serving Weight: 85g
Nutrient
Value
Calories
380 kCal
Total Carbs
41 g
Net Carbs
39 g
Fiber
2 g
Starch
-
Sugar
9 g
Sugar Alcohols
-
Protein
4 g
Fat
22 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
12 g
Cholesterol
100 mg
Glycemic Load
-
Supplemental
Value
Sodium
240 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
