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Recipes Side Dishes Kale With Marinated Onions

Carbs in Whole Foods Market Recipes Side Dishes Kale With Marinated Onions

Whole Foods Market Recipes Side Dishes Kale With Marinated Onions (1 serving) contains 28g total carbs, 23g net carbs, 1.5g fat, 8g protein, and 140 calories.

  • Net Carbs

    23 g

  • Fiber

    5 g

  • Total Carbs

    28 g

  • Protein

    8 g

  • Fats

    1.5 g

140 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 255g

Nutrient

Value

  • Calories

    140 kCal

  • Total Carbs

    28 g

    • Net Carbs

      23 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    8 g

  • Fat

    1.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    250 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg