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Carbs in Rye Valley Liver & Onions
Rye Valley Liver & Onions (1 pack) contains 58.9g total carbs, 52g net carbs, 4.3g fat, 21g protein, and 347 calories.
Net Carbs
52 g
Fiber
6.9 g
Total Carbs
58.9 g
Protein
21 g
Fats
4.3 g
347 cals
Nutritional Facts
- Serving Size: 1 pack
- Serving Weight: 400g
Nutrient
Value
Calories
347 kCal
Total Carbs
58.9 g
Net Carbs
52 g
Fiber
6.9 g
Starch
-
Sugar
10 g
Sugar Alcohols
-
Protein
21 g
Fat
4.3 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.9 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Vitamin A
0 mcg
Vitamin D
0 mcg