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Red Table Wine

Carbs in Red Table Wine

Red Table Wine (1 fl oz) contains 0.8g total carbs, 0.8g net carbs, 0g fat, 0g protein, and 25 calories.

  • Net Carbs

    0.8 g

  • Fiber

    0 g

  • Total Carbs

    0.8 g

  • Protein

    0 g

  • Fats

    0 g

25 cals

Nutritional Facts

  • Serving Size: 1 fl oz
  • Serving Weight: 29.4g

Nutrient

Value

  • Calories

    25 kCal

  • Total Carbs

    0.8 g

    • Net Carbs

      0.8 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0.2 g

    • Sugar Alcohols

      -

  • Protein

    0 g

  • Fat

    -

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    2.4 mg

  • Iron

    0.1 mg

  • Magnesium

    3.5 mg

  • Phosphorus

    6.8 mg

  • Potassium

    37.3 mg

  • Sodium

    1.2 mg

  • Zinc

    0 mg

  • Copper

    0 mg

  • Selenium

    0.1 mcg

  • Folate

    0.3 mcg

  • Vitamin A

    0.2 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.1 mg

  • Vitamin B6

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.1 mcg

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