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Recipes Main Dishes Grilled Chicken And Vegetable Dinner

Carbs in Whole Foods Market Recipes Main Dishes Grilled Chicken And Vegetable Dinner

Whole Foods Market Recipes Main Dishes Grilled Chicken And Vegetable Dinner (1 serving) contains 96g total carbs, 84g net carbs, 30g fat, 41g protein, and 820 calories.

Net Carbs

84 g
Fiber

12 g
Total Carbs

96 g
Protein

41 g
Fats

30 g

820 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 553g

Nutrient

Value

Calories

820 kCal
Total Carbs

96 g
- Net Carbs
  
  84 g
- Fiber
  
  12 g
- Starch
  
  -
- Sugar
  
  6 g
- Sugar Alcohols
  
  -
Protein

41 g
Fat

30 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  5 g
- Cholesterol
  
  75 mg
Glycemic Load

-

Supplemental

Value

Sodium

650 mg
Vitamin A

0 mcg
Vitamin D

0 mcg