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Seared Steak

Carbs in Blue Apron Seared Steak

Blue Apron Seared Steak (1 serving) contains 44g total carbs, 37g net carbs, 32g fat, 48g protein, and 680 calories.

  • Net Carbs

    37 g

  • Fiber

    7 g

  • Total Carbs

    44 g

  • Protein

    48 g

  • Fats

    32 g

680 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    680 kCal

  • Total Carbs

    44 g

    • Net Carbs

      37 g

    • Fiber

      7 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    48 g

  • Fat

    32 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4.5 g

    • Cholesterol

      85 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    200 mg

  • Iron

    6.3 mg

  • Sodium

    540 mg

  • Vitamin A

    1800 mcg

  • Vitamin C

    42 mg

  • Vitamin D

    0 mcg

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