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Winter Squash All Types Baked With Salt

Carbs in Winter Squash All Types Baked With Salt

Winter Squash All Types Baked With Salt (1 cup, cubes) contains 18.1g total carbs, 12.4g net carbs, 0.7g fat, 1.8g protein, and 76 calories.

  • Net Carbs

    12.4 g

  • Fiber

    5.7 g

  • Total Carbs

    18.1 g

  • Protein

    1.8 g

  • Fats

    0.7 g

76 cals

Nutritional Facts

  • Serving Size: 1 cup, cubes
  • Serving Weight: 205g

Nutrient

Value

  • Calories

    75.9 kCal

  • Total Carbs

    18.1 g

    • Net Carbs

      12.4 g

    • Fiber

      5.7 g

    • Starch

      -

    • Sugar

      6.8 g

    • Sugar Alcohols

      -

  • Protein

    1.8 g

  • Fat

    0.7 g

    • Monounsat. Fat

      0.1 g

    • Polyunsat. Fat

      0.3 g

    • Saturated Fat

      0.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    45.1 mg

  • Iron

    0.9 mg

  • Magnesium

    26.7 mg

  • Phosphorus

    39 mg

  • Potassium

    494.1 mg

  • Sodium

    485.9 mg

  • Zinc

    0.5 mg

  • Copper

    0.2 mg

  • Selenium

    0.8 mcg

  • Folate

    41 mcg

  • Vitamin A

    3212.2 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1 mg

  • Vitamin B6

    0.3 mg

  • Vitamin C

    3.7 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    9 mcg

  • Vitamin E

    0.3 mg