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Recipes Desserts Vanilla Butter Cream Frosting

Carbs in Whole Foods Market Recipes Desserts Vanilla Butter Cream Frosting

Whole Foods Market Recipes Desserts Vanilla Butter Cream Frosting (1 serving) contains 51g total carbs, 51g net carbs, 10g fat, 0g protein, and 290 calories.

Net Carbs

51 g
Fiber

0 g
Total Carbs

51 g
Protein

0 g
Fats

10 g

290 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 71g

Nutrient

Value

Calories

290 kCal
Total Carbs

51 g
- Net Carbs
  
  51 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

-
Fat

10 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  6 g
- Cholesterol
  
  25 mg
Glycemic Load

-

Supplemental

Value

Sodium

5 mg
Vitamin A

0 mcg
Vitamin D

0 mcg