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Pasta Florentine (vegetarian)

Carbs in Souplantation Pasta Florentine (vegetarian)

Souplantation Pasta Florentine (vegetarian) (1 cup) contains 54g total carbs, 47g net carbs, 10g fat, 18g protein, and 360 calories.

  • Net Carbs

    47 g

  • Fiber

    7 g

  • Total Carbs

    54 g

  • Protein

    18 g

  • Fats

    10 g

360 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    360 kCal

  • Total Carbs

    54 g

    • Net Carbs

      47 g

    • Fiber

      7 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    18 g

  • Fat

    10 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5 g

    • Cholesterol

      15 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    920 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg