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Vegetable Lasagne

Carbs in International Cuisine Vegetable Lasagne

International Cuisine Vegetable Lasagne (1 serving) contains 58g total carbs, 53.2g net carbs, 10g fat, 14g protein, and 388 calories.

  • Net Carbs

    53.2 g

  • Fiber

    4.8 g

  • Total Carbs

    58 g

  • Protein

    14 g

  • Fats

    10 g

388 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 400g

Nutrient

Value

  • Calories

    388 kCal

  • Total Carbs

    58 g

    • Net Carbs

      53.2 g

    • Fiber

      4.8 g

    • Starch

      -

    • Sugar

      10 g

    • Sugar Alcohols

      -

  • Protein

    14 g

  • Fat

    10 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      6.4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    764 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg