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Free Range Smoked Dry Cured Back Bacon

Carbs in Waitrose Free Range Smoked Dry Cured Back Bacon

Waitrose Free Range Smoked Dry Cured Back Bacon (2 slices) contains 0g total carbs, 0g net carbs, 9.4g fat, 13g protein, and 137 calories.

Net Carbs

0 g
Fiber

0 g
Total Carbs

0 g
Protein

13 g
Fats

9.4 g

137 cals

Quantity

Serving Size

Serving Size: 2 slices
Serving Weight: 0g

Nutrient

Value

Calories

137.2 kCal
Total Carbs

-
- Net Carbs
  
  0 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

13 g
Fat

9.4 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3.2 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

900 mg
Vitamin A

0 mcg
Vitamin D

0 mcg