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Roasted Tomato Fennel Cannellini Soup

Carbs in The Soup Project Roasted Tomato Fennel Cannellini Soup

The Soup Project Roasted Tomato Fennel Cannellini Soup (1 cup) contains 23g total carbs, 18g net carbs, 2.5g fat, 7g protein, and 160 calories.

Net Carbs

18 g
Fiber

5 g
Total Carbs

23 g
Protein

7 g
Fats

2.5 g

160 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 245g

Nutrient

Value

Calories

160 kCal
Total Carbs

23 g
- Net Carbs
  
  18 g
- Fiber
  
  5 g
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

7 g
Fat

2.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

60 mg
Iron

1.8 mg
Sodium

520 mg
Vitamin A

60 mcg
Vitamin C

2.4 mg
Vitamin D

0 mcg