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Vegan Egg Yolk

Carbs in The Vegg Vegan Egg Yolk

The Vegg Vegan Egg Yolk (1 serving) contains 36g total carbs, 6g net carbs, 3.7g fat, 33g protein, and 310 calories.

  • Net Carbs

    6 g

  • Fiber

    30 g

  • Total Carbs

    36 g

  • Protein

    33 g

  • Fats

    3.7 g

310 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    309.5 kCal

  • Total Carbs

    36 g

    • Net Carbs

      6 g

    • Fiber

      30 g

    • Starch

      -

    • Sugar

      1.9 g

    • Sugar Alcohols

      -

  • Protein

    33 g

  • Fat

    3.7 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    5090 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg