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Carbs in O'dough's Gluten Free Flax Loaf
O'dough's Gluten Free Flax Loaf (1 slice) contains 22g total carbs, 17g net carbs, 2.5g fat, 2g protein, and 120 calories.
Net Carbs
17 g
Fiber
5 g
Total Carbs
22 g
Protein
2 g
Fats
2.5 g
120 cals
Nutritional Facts
- Serving Size: 1 slice
- Serving Weight: 43g
Nutrient
Value
Calories
120 kCal
Total Carbs
22 g
Net Carbs
17 g
Fiber
5 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
2 g
Fat
2.5 g
Monounsat. Fat
0.8 g
Polyunsat. Fat
1 g
Saturated Fat
0.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.7 mg
Potassium
95 mg
Sodium
280 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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