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Korean-style Shrimp

Carbs in Freshly Korean-style Shrimp

Freshly Korean-style Shrimp (1 tray) contains 43g total carbs, 39g net carbs, 17g fat, 25g protein, and 420 calories.

  • Net Carbs

    39 g

  • Fiber

    4 g

  • Total Carbs

    43 g

  • Protein

    25 g

  • Fats

    17 g

420 cals

Nutritional Facts

  • Serving Size: 1 tray
  • Serving Weight: 342g

Nutrient

Value

  • Calories

    420 kCal

  • Total Carbs

    43 g

    • Net Carbs

      39 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      8 g

    • Sugar Alcohols

      -

  • Protein

    25 g

  • Fat

    17 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      125 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    100 mg

  • Iron

    2.7 mg

  • Sodium

    640 mg

  • Vitamin A

    1200 mcg

  • Vitamin C

    42 mg

  • Vitamin D

    0 mcg

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