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Soup Oyster Stew Canned Prepared With Equal Volume Water Commercial

Carbs in Soup Oyster Stew Canned Prepared With Equal Volume Water Commercial

Soup Oyster Stew Canned Prepared With Equal Volume Water Commercial (1 cup (8 fl oz)) contains 4.1g total carbs, 4.1g net carbs, 3.8g fat, 2.1g protein, and 58 calories.

  • Net Carbs

    4.1 g

  • Fiber

    0 g

  • Total Carbs

    4.1 g

  • Protein

    2.1 g

  • Fats

    3.8 g

58 cals

Nutritional Facts

  • Serving Size: 1 cup (8 fl oz)
  • Serving Weight: 241g

Nutrient

Value

  • Calories

    57.8 kCal

  • Total Carbs

    4.1 g

    • Net Carbs

      4.1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    2.1 g

  • Fat

    3.8 g

    • Monounsat. Fat

      0.9 g

    • Polyunsat. Fat

      0.2 g

    • Saturated Fat

      2.5 g

    • Cholesterol

      14.5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    21.7 mg

  • Iron

    1 mg

  • Magnesium

    4.8 mg

  • Phosphorus

    48.2 mg

  • Potassium

    48.2 mg

  • Sodium

    980.9 mg

  • Zinc

    10.3 mg

  • Copper

    1.6 mg

  • Folate

    2.4 mcg

  • Vitamin A

    21 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.2 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    2.2 mcg

  • Vitamin C

    3.1 mg

  • Vitamin D

    0 mcg