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Breakfast Steak Egg & Cheese Biscuit

Carbs in Hardee's Breakfast Steak Egg & Cheese Biscuit

Hardee's Breakfast Steak Egg & Cheese Biscuit (1 serving) contains 40g total carbs, 37g net carbs, 27g fat, 24g protein, and 490 calories.

  • Net Carbs

    37 g

  • Fiber

    3 g

  • Total Carbs

    40 g

  • Protein

    24 g

  • Fats

    27 g

490 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 193g

Nutrient

Value

  • Calories

    490 kCal

  • Total Carbs

    40 g

    • Net Carbs

      37 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    24 g

  • Fat

    27 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      9 g

    • Cholesterol

      245 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1370 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg