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Carbs in Brannans Butchery Pork Cutlet With Cracked Black Pepper And Mustard Seeds
Brannans Butchery Pork Cutlet With Cracked Black Pepper And Mustard Seeds (1 serving) contains 2.3g total carbs, 2.3g net carbs, 12g fat, 28g protein, and 228 calories.
Net Carbs
2.3 g
Fiber
0 g
Total Carbs
2.3 g
Protein
28 g
Fats
12 g
228 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 150g
Nutrient
Value
Calories
228 kCal
Total Carbs
2.3 g
Net Carbs
2.3 g
Fiber
-
Starch
-
Sugar
2.3 g
Sugar Alcohols
-
Protein
28 g
Fat
12 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4.1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
909 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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