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Soups Cream Of Broccol

Carbs in Cafe Carolina & Bakery Soups Cream Of Broccol

Cafe Carolina & Bakery Soups Cream Of Broccol (1 serving) contains 24g total carbs, 24g net carbs, 14g fat, 10g protein, and 266 calories.

  • Net Carbs

    24 g

  • Fiber

    0 g

  • Total Carbs

    24 g

  • Protein

    10 g

  • Fats

    14 g

266 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 227g

Nutrient

Value

  • Calories

    266 kCal

  • Total Carbs

    24 g

    • Net Carbs

      24 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    10 g

  • Fat

    14 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      6 g

    • Cholesterol

      24 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2046 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg