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English Muffins Whole-wheat

Carbs in English Muffins Whole-wheat

English Muffins Whole-wheat (1 oz) contains 11.5g total carbs, 9.6g net carbs, 0.6g fat, 2.5g protein, and 58 calories.

  • Net Carbs

    9.6 g

  • Fiber

    1.9 g

  • Total Carbs

    11.5 g

  • Protein

    2.5 g

  • Fats

    0.6 g

58 cals

Nutritional Facts

  • Serving Size: 1 oz
  • Serving Weight: 28.35g

Nutrient

Value

  • Calories

    57.6 kCal

  • Total Carbs

    11.5 g

    • Net Carbs

      9.6 g

    • Fiber

      1.9 g

    • Starch

      -

    • Sugar

      2.3 g

    • Sugar Alcohols

      -

  • Protein

    2.5 g

  • Fat

    0.6 g

    • Monounsat. Fat

      0.2 g

    • Polyunsat. Fat

      0.2 g

    • Saturated Fat

      0.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    75.1 mg

  • Iron

    0.7 mg

  • Magnesium

    20.1 mg

  • Phosphorus

    80 mg

  • Potassium

    59.5 mg

  • Sodium

    103.2 mg

  • Zinc

    0.5 mg

  • Copper

    0.1 mg

  • Selenium

    11.4 mcg

  • Folate

    13.9 mcg

  • Vitamin A

    0.4 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    1 mg

  • Vitamin B6

    0.1 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.3 mcg

  • Vitamin E

    0.1 mg