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Red Thai Style Vegetable Curry With Brown Rice

Carbs in One Pot Red Thai Style Vegetable Curry With Brown Rice

One Pot Red Thai Style Vegetable Curry With Brown Rice (1 pot) contains 37.5g total carbs, 30g net carbs, 15g fat, 7.2g protein, and 294 calories.

Net Carbs

30 g
Fiber

7.5 g
Total Carbs

37.5 g
Protein

7.2 g
Fats

15 g

294 cals

Quantity

Serving Size

Serving Size: 1 pot
Serving Weight: 380g

Nutrient

Value

Calories

294 kCal
Total Carbs

37.5 g
- Net Carbs
  
  30 g
- Fiber
  
  7.5 g
- Starch
  
  -
- Sugar
  
  13 g
- Sugar Alcohols
  
  -
Protein

7.2 g
Fat

15 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  9 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

600 mg
Vitamin A

0 mcg
Vitamin D

0 mcg