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Carbs in Baken-ets Pork Rinds
Baken-ets Pork Rinds (9 pieces) contains 1g total carbs, 1g net carbs, 6g fat, 7g protein, and 90 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
7 g
Fats
6 g
90 cals
Nutritional Facts
- Serving Size: 9 pieces
- Serving Weight: 15g
Nutrient
Value
Calories
90 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
7 g
Fat
6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2.5 g
Cholesterol
20 mg
Glycemic Load
-
Supplemental
Value
Sodium
310 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
