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Carbs in Yogurt Mountain Low Fat Red Velvet Cupcake Yogurt
Yogurt Mountain Low Fat Red Velvet Cupcake Yogurt (1 serving) contains 22g total carbs, 21g net carbs, 3g fat, 4g protein, and 130 calories.
- Net Carbs - 21 g 
- Fiber - 1 g 
- Total Carbs - 22 g 
- Protein - 4 g 
- Fats - 3 g 
130 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
- Calories - 130 kCal 
- Total Carbs - 22 g - Net Carbs - 21 g 
- Fiber - 1 g 
- Starch - - 
- Sugar - 17 g 
- Sugar Alcohols - - 
 
- Protein - 4 g 
- Fat - 3 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - 2 g 
- Cholesterol - 5 mg 
 
- Glycemic Load - - 
Supplemental
Value
- Sodium - 55 mg 
- Vitamin A - 0 mcg 
- Vitamin D - 0 mcg 
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