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Vegan Soup Chinese Noodle Lower Sodium

Carbs in Dr Mcdougall's Vegan Soup Chinese Noodle Lower Sodium

Dr Mcdougall's Vegan Soup Chinese Noodle Lower Sodium (1 container) contains 27g total carbs, 24g net carbs, 1g fat, 7g protein, and 150 calories.

  • Net Carbs

    24 g

  • Fiber

    3 g

  • Total Carbs

    27 g

  • Protein

    7 g

  • Fats

    1 g

150 cals

Nutritional Facts

  • Serving Size: 1 container
  • Serving Weight: 40g

Nutrient

Value

  • Calories

    150 kCal

  • Total Carbs

    27 g

    • Net Carbs

      24 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    7 g

  • Fat

    1 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    1.1 mg

  • Sodium

    390 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg