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Steam Veg

Carbs in Four Seasons Steam Veg

Four Seasons Steam Veg (1 serving) contains 4.9g total carbs, 1.4g net carbs, 1.7g fat, 2.9g protein, and 54 calories.

  • Net Carbs

    1.4 g

  • Fiber

    3.5 g

  • Total Carbs

    4.9 g

  • Protein

    2.9 g

  • Fats

    1.7 g

54 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    53.5 kCal

  • Total Carbs

    4.9 g

    • Net Carbs

      1.4 g

    • Fiber

      3.5 g

    • Starch

      -

    • Sugar

      2.5 g

    • Sugar Alcohols

      -

  • Protein

    2.9 g

  • Fat

    1.7 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    120 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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