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Recipes Appetizers Spring Rolls

Carbs in Whole Foods Market Recipes Appetizers Spring Rolls

Whole Foods Market Recipes Appetizers Spring Rolls (1 roll) contains 84g total carbs, 78g net carbs, 8g fat, 38g protein, and 550 calories.

Net Carbs

78 g
Fiber

6 g
Total Carbs

84 g
Protein

38 g
Fats

8 g

550 cals

Quantity

Serving Size

Serving Size: 1 roll
Serving Weight: 369g

Nutrient

Value

Calories

550 kCal
Total Carbs

84 g
- Net Carbs
  
  78 g
- Fiber
  
  6 g
- Starch
  
  -
- Sugar
  
  6 g
- Sugar Alcohols
  
  -
Protein

38 g
Fat

8 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  220 mg
Glycemic Load

-

Supplemental

Value

Sodium

790 mg
Vitamin A

0 mcg
Vitamin D

0 mcg