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Butterscotch sauce

Carbs in Butterscotch sauce

Butterscotch sauce (2 tablespoon) contains 23.4g total carbs, 23.3g net carbs, 0.2g fat, 0.5g protein, and 89 calories.

  • Net Carbs

    23.3 g

  • Fiber

    0 g

  • Total Carbs

    23.4 g

  • Protein

    0.5 g

  • Fats

    0.2 g

89 cals

Nutritional Facts

  • Serving Size: 2 tablespoon
  • Serving Weight: 41g

Nutrient

Value

  • Calories

    88.6 kCal

  • Total Carbs

    23.4 g

    • Net Carbs

      23.3 g

    • Fiber

      0.1 g

    • Starch

      3.7 g

    • Sugar

      13.3 g

    • Sugar Alcohols

      0 g

  • Protein

    0.5 g

  • Fat

    0.2 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0 g

    • Saturated Fat

      0.1 g

    • Cholesterol

      0.4 mg

  • Glycemic Load

    20.55

Supplemental

Value

  • Calcium

    20.1 mg

  • Iron

    0 mg

  • Magnesium

    2.1 mg

  • Phosphorus

    16 mg

  • Potassium

    27.1 mg

  • Sodium

    139.8 mg

  • Zinc

    0 mg

  • Copper

    0 mg

  • Selenium

    0.5 mcg

  • Folate

    0.8 mcg

  • Vitamin A

    2.1 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0 mg

  • Vitamin B5

    0 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    0.2 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0 mg

  • Choline

    2.7 mg