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Bread sticks, cracker type, whole wheat

Carbs in Bread sticks, cracker type, whole wheat

Bread sticks, cracker type, whole wheat (1 medium - 4 3/4" long) contains 7.1g total carbs, 6.4g net carbs, 0.9g fat, 1.2g protein, and 41 calories.

  • Net Carbs

    6.4 g

  • Fiber

    0.7 g

  • Total Carbs

    7.1 g

  • Protein

    1.2 g

  • Fats

    0.9 g

41 cals

Nutritional Facts

  • Serving Size: 1 medium - 4 3/4" long
  • Serving Weight: 10g

Nutrient

Value

  • Calories

    40.6 kCal

  • Total Carbs

    7.1 g

    • Net Carbs

      6.4 g

    • Fiber

      0.8 g

    • Starch

      6.2 g

    • Sugar

      0.1 g

    • Sugar Alcohols

      0 g

  • Protein

    1.2 g

  • Fat

    0.9 g

    • Monounsat. Fat

      0.5 g

    • Polyunsat. Fat

      0.3 g

    • Saturated Fat

      0.1 g

    • Cholesterol

      0 mg

  • Glycemic Load

    3.07

Supplemental

Value

  • Calcium

    2.6 mg

  • Iron

    0.4 mg

  • Magnesium

    8.4 mg

  • Phosphorus

    24.8 mg

  • Potassium

    25.5 mg

  • Sodium

    74.9 mg

  • Zinc

    0.2 mg

  • Copper

    0 mg

  • Selenium

    4.7 mcg

  • Folate

    11.3 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.6 mg

  • Vitamin B5

    0.1 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.7 mcg

  • Vitamin E

    0.2 mg

  • Choline

    2.2 mg