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Carbs in Milk, lactose reduced (Lactaid), skim (fat free)
Milk, lactose reduced (Lactaid), skim (fat free) (1 cup) contains 12.1g total carbs, 12.1g net carbs, 0.2g fat, 8.2g protein, and 83 calories.
Net Carbs
12.1 g
Fiber
0 g
Total Carbs
12.1 g
Protein
8.2 g
Fats
0.2 g
83 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 244g
Nutrient
Value
Calories
83 kCal
Total Carbs
12.1 g
Net Carbs
12.1 g
Fiber
0 g
Starch
0 g
Sugar
12.4 g
Sugar Alcohols
0 g
Protein
8.2 g
Fat
0.2 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0 g
Saturated Fat
0.1 g
Cholesterol
4.9 mg
Glycemic Load
4.48
Supplemental
Value
Calcium
297.7 mg
Iron
0.1 mg
Magnesium
26.8 mg
Phosphorus
246.4 mg
Potassium
380.6 mg
Sodium
102.5 mg
Zinc
1 mg
Copper
0 mg
Selenium
7.6 mcg
Folate
12.2 mcg
Vitamin A
148.8 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.4 mg
Vit B3 (Niacin)
0.2 mg
Vitamin B5
0.9 mg
Vitamin B6
0.1 mg
Vitamin B12
1.2 mcg
Vitamin C
0 mg
Vitamin D
2.9 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
38.1 mg
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