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Carbs in Hallacas (pork and hominy)
Hallacas (pork and hominy) (1 cup) contains 19g total carbs, 17g net carbs, 21.2g fat, 11.2g protein, and 307 calories.
Net Carbs
17 g
Fiber
1.9 g
Total Carbs
19 g
Protein
11.2 g
Fats
21.2 g
307 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 190.81g
Nutrient
Value
Calories
306.9 kCal
Total Carbs
19 g
Net Carbs
17 g
Fiber
1.9 g
Starch
8 g
Sugar
6.2 g
Sugar Alcohols
0.1 g
Protein
11.2 g
Fat
21.2 g
Monounsat. Fat
6.1 g
Polyunsat. Fat
9.8 g
Saturated Fat
4.1 g
Cholesterol
69.6 mg
Glycemic Load
10.51
Supplemental
Value
Calcium
32.7 mg
Iron
1.9 mg
Magnesium
21.9 mg
Phosphorus
124.4 mg
Potassium
297.5 mg
Sodium
226.1 mg
Zinc
1.2 mg
Copper
0.1 mg
Selenium
24.2 mcg
Folate
36.4 mcg
Vitamin A
43.3 mcg
Vit B1 (Thiamin)
0.4 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
2.3 mg
Vitamin B5
0.5 mg
Vitamin B6
0.3 mg
Vitamin B12
0.3 mcg
Vitamin C
22.7 mg
Vitamin D
0.5 mcg
Vitamin K
32.3 mcg
Vitamin E
1.9 mg
Choline
68.9 mg
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