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Carbs in Chicken neck, skin removed before eating
Chicken neck, skin removed before eating (3 ounce) contains 0g total carbs, 0g net carbs, 5.1g fat, 23.6g protein, and 147 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
23.6 g
Fats
5.1 g
147 cals
Nutritional Facts
- Serving Size: 3 ounce
- Serving Weight: 85.05g
Nutrient
Value
Calories
147.1 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
0 g
Sugar
0 g
Sugar Alcohols
0 g
Protein
23.6 g
Fat
5.1 g
Monounsat. Fat
1.8 g
Polyunsat. Fat
1.4 g
Saturated Fat
1.5 g
Cholesterol
108.9 mg
Glycemic Load
-
Supplemental
Value
Calcium
14.5 mg
Iron
1.2 mg
Magnesium
23 mg
Phosphorus
180.3 mg
Potassium
193.1 mg
Sodium
88.5 mg
Zinc
3 mg
Copper
0.1 mg
Selenium
26.7 mcg
Folate
7.7 mcg
Vitamin A
4.3 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
5.7 mg
Vitamin B5
0.9 mg
Vitamin B6
0.4 mg
Vitamin B12
1.4 mcg
Vitamin C
0 mg
Vitamin D
0.2 mcg
Vitamin K
0 mcg
Vitamin E
0.1 mg
Choline
81.5 mg
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