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Carbs in French dressing, homemade
French dressing, homemade (2 tablespoon) contains 4.4g total carbs, 4.3g net carbs, 9.9g fat, 0.2g protein, and 104 calories.
Net Carbs
4.3 g
Fiber
0.1 g
Total Carbs
4.4 g
Protein
0.2 g
Fats
9.9 g
104 cals
Nutritional Facts
- Serving Size: 2 tablespoon
- Serving Weight: 31.25g
Nutrient
Value
Calories
103.6 kCal
Total Carbs
4.4 g
Net Carbs
4.3 g
Fiber
0.1 g
Starch
0 g
Sugar
3.3 g
Sugar Alcohols
0 g
Protein
0.2 g
Fat
9.9 g
Monounsat. Fat
7.2 g
Polyunsat. Fat
1.1 g
Saturated Fat
1.4 g
Cholesterol
0 mg
Glycemic Load
3.37
Supplemental
Value
Calcium
3.1 mg
Iron
0.1 mg
Magnesium
2.5 mg
Phosphorus
4.9 mg
Potassium
49.4 mg
Sodium
193.2 mg
Zinc
0 mg
Copper
0 mg
Selenium
0.2 mcg
Folate
1.7 mcg
Vitamin A
5.3 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.2 mg
Vitamin B5
0 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin D
0 mcg
Vitamin K
6.4 mcg
Vitamin E
1.7 mg
Choline
2.2 mg
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