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Peanut butter and jelly spread

Carbs in Peanut butter and jelly spread

Peanut butter and jelly spread (2 tablespoon) contains 14.6g total carbs, 13.5g net carbs, 8.2g fat, 3.6g protein, and 140 calories.

  • Net Carbs

    13.5 g

  • Fiber

    1 g

  • Total Carbs

    14.6 g

  • Protein

    3.6 g

  • Fats

    8.2 g

140 cals

Nutritional Facts

  • Serving Size: 2 tablespoon
  • Serving Weight: 32g

Nutrient

Value

  • Calories

    140.2 kCal

  • Total Carbs

    14.6 g

    • Net Carbs

      13.5 g

    • Fiber

      1 g

    • Starch

      0.6 g

    • Sugar

      9.4 g

    • Sugar Alcohols

      0.1 g

  • Protein

    3.6 g

  • Fat

    8.2 g

    • Monounsat. Fat

      4.2 g

    • Polyunsat. Fat

      2 g

    • Saturated Fat

      1.7 g

    • Cholesterol

      0 mg

  • Glycemic Load

    6.77

Supplemental

Value

  • Calcium

    11 mg

  • Iron

    0.4 mg

  • Magnesium

    27.5 mg

  • Phosphorus

    56.6 mg

  • Potassium

    101.6 mg

  • Sodium

    73.3 mg

  • Zinc

    0.4 mg

  • Copper

    0.1 mg

  • Selenium

    1 mcg

  • Folate

    15.7 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    2.1 mg

  • Vitamin B5

    0.2 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    1.4 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.1 mcg

  • Vitamin E

    1.5 mg

  • Choline

    11.7 mg