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Carbs in Breakfast sausage, beef
Breakfast sausage, beef (2 ounce) contains 2.6g total carbs, 2.6g net carbs, 16g fat, 7.3g protein, and 185 calories.
Net Carbs
2.6 g
Fiber
0 g
Total Carbs
2.6 g
Protein
7.3 g
Fats
16 g
185 cals
Nutritional Facts
- Serving Size: 2 ounce
- Serving Weight: 56.7g
Nutrient
Value
Calories
185.4 kCal
Total Carbs
2.6 g
Net Carbs
2.6 g
Fiber
0 g
Starch
0 g
Sugar
2.6 g
Sugar Alcohols
0 g
Protein
7.3 g
Fat
16 g
Monounsat. Fat
7.7 g
Polyunsat. Fat
1 g
Saturated Fat
6.4 g
Cholesterol
34 mg
Glycemic Load
0.73
Supplemental
Value
Calcium
16.4 mg
Iron
0.8 mg
Magnesium
10.2 mg
Phosphorus
71.4 mg
Potassium
161.6 mg
Sodium
512.6 mg
Zinc
1.2 mg
Copper
0 mg
Selenium
6.6 mcg
Folate
4 mcg
Vitamin A
13 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.4 mg
Vitamin B5
0.2 mg
Vitamin B6
0.1 mg
Vitamin B12
0.7 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
1.6 mcg
Vitamin E
0.3 mg
Choline
26 mg
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