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Chicken noodle soup, prepared from dehydrated or instant mix

Carbs in Chicken noodle soup, prepared from dehydrated or instant mix

Chicken noodle soup, prepared from dehydrated or instant mix (1 cup) contains 11.8g total carbs, 11.3g net carbs, 1.9g fat, 2.7g protein, and 76 calories.

  • Net Carbs

    11.3 g

  • Fiber

    0.5 g

  • Total Carbs

    11.8 g

  • Protein

    2.7 g

  • Fats

    1.9 g

76 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 240g

Nutrient

Value

  • Calories

    76.3 kCal

  • Total Carbs

    11.8 g

    • Net Carbs

      11.3 g

    • Fiber

      0.5 g

    • Starch

      10.4 g

    • Sugar

      0.4 g

    • Sugar Alcohols

      0 g

  • Protein

    2.8 g

  • Fat

    2 g

    • Monounsat. Fat

      0.7 g

    • Polyunsat. Fat

      0.6 g

    • Saturated Fat

      0.4 g

    • Cholesterol

      14.4 mg

  • Glycemic Load

    5.02

Supplemental

Value

  • Calcium

    13.2 mg

  • Iron

    0.7 mg

  • Magnesium

    12.1 mg

  • Phosphorus

    37 mg

  • Potassium

    21.2 mg

  • Sodium

    709.4 mg

  • Zinc

    0.4 mg

  • Copper

    0.1 mg

  • Selenium

    11.3 mcg

  • Folate

    37.1 mcg

  • Vitamin A

    3 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.1 mg

  • Vitamin B5

    0.1 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0.1 mcg

  • Vitamin K

    0.3 mcg

  • Vitamin E

    0.2 mg

  • Choline

    12.7 mg