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Carbs in Macaroni noodles, low protein, cooked in salted water
Macaroni noodles, low protein, cooked in salted water (1 cup) contains 44.4g total carbs, 43.8g net carbs, 0.6g fat, 0.1g protein, and 190 calories.
Net Carbs
43.8 g
Fiber
0.5 g
Total Carbs
44.4 g
Protein
0.1 g
Fats
0.6 g
190 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 140g
Nutrient
Value
Calories
189.6 kCal
Total Carbs
44.4 g
Net Carbs
43.8 g
Fiber
0.5 g
Starch
43.8 g
Sugar
0 g
Sugar Alcohols
0 g
Protein
0.1 g
Fat
0.6 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.3 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Glycemic Load
46.03
Supplemental
Value
Calcium
3.8 mg
Iron
0.2 mg
Magnesium
2.4 mg
Phosphorus
13.6 mg
Potassium
8.7 mg
Sodium
183.2 mg
Zinc
0.1 mg
Copper
0 mg
Selenium
1.4 mcg
Folate
0.3 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0 mg
Vitamin B5
0 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
1.1 mcg
Vitamin E
0.1 mg
Choline
2.2 mg
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