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Peanut butter cream pie

Carbs in Peanut butter cream pie

Peanut butter cream pie (1 piece - single crust - 1/8 of 9" pie) contains 44.8g total carbs, 43.2g net carbs, 19.4g fat, 10.1g protein, and 388 calories.

  • Net Carbs

    43.2 g

  • Fiber

    1.5 g

  • Total Carbs

    44.8 g

  • Protein

    10.1 g

  • Fats

    19.4 g

388 cals

Nutritional Facts

  • Serving Size: 1 piece - single crust - 1/8 of 9" pie
  • Serving Weight: 131.25g

Nutrient

Value

  • Calories

    388.3 kCal

  • Total Carbs

    44.8 g

    • Net Carbs

      43.2 g

    • Fiber

      1.5 g

    • Starch

      18.3 g

    • Sugar

      24.5 g

    • Sugar Alcohols

      0 g

  • Protein

    10.1 g

  • Fat

    19.4 g

    • Monounsat. Fat

      8.4 g

    • Polyunsat. Fat

      3.9 g

    • Saturated Fat

      5.9 g

    • Cholesterol

      57.2 mg

  • Glycemic Load

    27.74

Supplemental

Value

  • Calcium

    109.8 mg

  • Iron

    1.6 mg

  • Magnesium

    42.3 mg

  • Phosphorus

    171.3 mg

  • Potassium

    240.2 mg

  • Sodium

    415.7 mg

  • Zinc

    1.1 mg

  • Copper

    0.1 mg

  • Selenium

    14.6 mcg

  • Folate

    53.4 mcg

  • Vitamin A

    60.9 mcg

  • Vit B1 (Thiamin)

    0.3 mg

  • Vit B2 (Riboflavin)

    0.4 mg

  • Vit B3 (Niacin)

    3.6 mg

  • Vitamin B5

    0.7 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.5 mcg

  • Vitamin C

    0.2 mg

  • Vitamin D

    1.2 mcg

  • Vitamin K

    3.8 mcg

  • Vitamin E

    1.7 mg

  • Choline

    64.2 mg

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