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Chicken noodle soup with vegetables, homemade

Carbs in Chicken noodle soup with vegetables, homemade

Chicken noodle soup with vegetables, homemade (1 cup) contains 9.8g total carbs, 6.8g net carbs, 3.2g fat, 12.5g protein, and 117 calories.

Net Carbs

6.8 g
Fiber

2.8 g
Total Carbs

9.8 g
Protein

12.5 g
Fats

3.2 g

117 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 241g

Nutrient

Value

Calories

117.5 kCal
Total Carbs

9.8 g
- Net Carbs
  
  6.8 g
- Fiber
  
  2.9 g
- Starch
  
  3.7 g
- Sugar
  
  3 g
- Sugar Alcohols
  
  0.2 g
Protein

12.5 g
Fat

3.2 g
- Monounsat. Fat
  
  1 g
- Polyunsat. Fat
  
  0.7 g
- Saturated Fat
  
  0.8 g
- Cholesterol
  
  34.8 mg
Glycemic Load

2.99

Supplemental

Value

Calcium

42.9 mg
Iron

1.3 mg
Magnesium

26 mg
Phosphorus

107 mg
Potassium

293 mg
Sodium

567 mg
Zinc

1.1 mg
Copper

0.1 mg
Selenium

10.2 mcg
Folate

20.4 mcg
Vitamin A

92.1 mcg
Vit B1 (Thiamin)

0.4 mg
Vit B2 (Riboflavin)

0.2 mg
Vit B3 (Niacin)

4.3 mg
Vitamin B5

0.5 mg
Vitamin B6

0.3 mg
Vitamin B12

0.2 mcg
Vitamin C

8.7 mg
Vitamin D

0.1 mcg
Vitamin K

11.9 mcg
Vitamin E

0.6 mg
Choline

42.6 mg