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Biscuit, from refrigerated dough, white, low fat

Carbs in Biscuit, from refrigerated dough, white, low fat

Biscuit, from refrigerated dough, white, low fat (1 regular) contains 26.1g total carbs, 25.2g net carbs, 5g fat, 3g protein, and 162 calories.

  • Net Carbs

    25.2 g

  • Fiber

    0.9 g

  • Total Carbs

    26.1 g

  • Protein

    3 g

  • Fats

    5 g

162 cals

Nutritional Facts

  • Serving Size: 1 regular
  • Serving Weight: 58g

Nutrient

Value

  • Calories

    161.7 kCal

  • Total Carbs

    26.1 g

    • Net Carbs

      25.2 g

    • Fiber

      0.9 g

    • Starch

      21.2 g

    • Sugar

      4 g

    • Sugar Alcohols

      0 g

  • Protein

    3 g

  • Fat

    5 g

    • Monounsat. Fat

      1.4 g

    • Polyunsat. Fat

      1.7 g

    • Saturated Fat

      1.6 g

    • Cholesterol

      0 mg

  • Glycemic Load

    17.5

Supplemental

Value

  • Calcium

    5.5 mg

  • Iron

    1.5 mg

  • Magnesium

    6.8 mg

  • Phosphorus

    64.7 mg

  • Potassium

    31 mg

  • Sodium

    570.2 mg

  • Zinc

    0.2 mg

  • Copper

    0 mg

  • Selenium

    10.8 mcg

  • Folate

    36.5 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.7 mg

  • Vitamin B5

    0.1 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    4.6 mcg

  • Vitamin E

    0.6 mg

  • Choline

    3 mg