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Pate, pork liver

Carbs in Pate, pork liver

Pate, pork liver (4 tablespoon) contains 1.1g total carbs, 1g net carbs, 14.8g fat, 7.3g protein, and 170 calories.

Net Carbs

1 g
Fiber

0 g
Total Carbs

1.1 g
Protein

7.3 g
Fats

14.8 g

170 cals

Quantity

Serving Size

Serving Size: 4 tablespoon
Serving Weight: 52g

Nutrient

Value

Calories

169.5 kCal
Total Carbs

1.1 g
- Net Carbs
  
  1.1 g
- Fiber
  
  0 g
- Starch
  
  0.7 g
- Sugar
  
  0.4 g
- Sugar Alcohols
  
  0.1 g
Protein

7.3 g
Fat

14.8 g
- Monounsat. Fat
  
  6.9 g
- Polyunsat. Fat
  
  1.4 g
- Saturated Fat
  
  5.6 g
- Cholesterol
  
  82.2 mg
Glycemic Load

0.32

Supplemental

Value

Calcium

13.5 mg
Iron

3.3 mg
Magnesium

6.2 mg
Phosphorus

119.6 mg
Potassium

88.4 mg
Sodium

447.2 mg
Zinc

1.2 mg
Copper

0.1 mg
Selenium

30.2 mcg
Folate

15.6 mcg
Vitamin A

4316 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0.5 mg
Vit B3 (Niacin)

2.2 mg
Vitamin B5

1.5 mg
Vitamin B6

0.1 mg
Vitamin B12

7 mcg
Vitamin C

0 mg
Vitamin D

0.3 mcg
Vitamin K

0.4 mcg
Vitamin E

0.2 mg
Choline

85.7 mg