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Sour cream, reduced fat

Carbs in Sour cream, reduced fat

Sour cream, reduced fat (2 tablespoon) contains 1.3g total carbs, 1.3g net carbs, 3.6g fat, 0.9g protein, and 41 calories.

Net Carbs

1.3 g
Fiber

0 g
Total Carbs

1.3 g
Protein

0.9 g
Fats

3.6 g

41 cals

Quantity

Serving Size

Serving Size: 2 tablespoon
Serving Weight: 30.25g

Nutrient

Value

Calories

40.8 kCal
Total Carbs

1.3 g
- Net Carbs
  
  1.3 g
- Fiber
  
  0 g
- Starch
  
  0 g
- Sugar
  
  0.1 g
- Sugar Alcohols
  
  0 g
Protein

0.9 g
Fat

3.6 g
- Monounsat. Fat
  
  1.1 g
- Polyunsat. Fat
  
  0.1 g
- Saturated Fat
  
  2.3 g
- Cholesterol
  
  11.8 mg
Glycemic Load

0.53

Supplemental

Value

Calcium

31.5 mg
Iron

0 mg
Magnesium

3 mg
Phosphorus

28.7 mg
Potassium

39 mg
Sodium

26.9 mg
Zinc

0.2 mg
Copper

0 mg
Selenium

0.6 mcg
Folate

3.3 mcg
Vitamin A

30.8 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0.1 mg
Vit B3 (Niacin)

0 mg
Vitamin B5

0.1 mg
Vitamin B6

0 mg
Vitamin B12

0.1 mcg
Vitamin C

0.3 mg
Vitamin D

0.1 mcg
Vitamin K

0.2 mcg
Vitamin E

0.1 mg
Choline

5.8 mg