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Beef gravy, from fat drippings, low sodium bouillon

Carbs in Beef gravy, from fat drippings, low sodium bouillon

Beef gravy, from fat drippings, low sodium bouillon (0.25 cup) contains 3g total carbs, 2.9g net carbs, 4.7g fat, 1.8g protein, and 62 calories.

Net Carbs

2.9 g
Fiber

0.1 g
Total Carbs

3 g
Protein

1.8 g
Fats

4.7 g

62 cals

Quantity

Serving Size

Serving Size: 0.25 cup
Serving Weight: 59g

Nutrient

Value

Calories

62 kCal
Total Carbs

3 g
- Net Carbs
  
  2.9 g
- Fiber
  
  0.1 g
- Starch
  
  2.9 g
- Sugar
  
  0 g
- Sugar Alcohols
  
  0 g
Protein

1.8 g
Fat

4.7 g
- Monounsat. Fat
  
  2 g
- Polyunsat. Fat
  
  0.2 g
- Saturated Fat
  
  1.9 g
- Cholesterol
  
  6.1 mg
Glycemic Load

1.99

Supplemental

Value

Calcium

5.4 mg
Iron

0.4 mg
Magnesium

2.4 mg
Phosphorus

16.1 mg
Potassium

42.9 mg
Sodium

36.6 mg
Zinc

0.1 mg
Copper

0 mg
Selenium

2.3 mcg
Folate

6.2 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0 mg
Vit B3 (Niacin)

0.8 mg
Vitamin B5

0 mg
Vitamin B6

0 mg
Vitamin B12

0.1 mcg
Vitamin C

0 mg
Vitamin D

0 mcg
Vitamin K

0.2 mcg
Vitamin E

0 mg
Choline

5.7 mg