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Macaroni and cheese, canned or frozen

Carbs in Macaroni and cheese, canned or frozen

Macaroni and cheese, canned or frozen (1 cup) contains 28.4g total carbs, 26.9g net carbs, 8g fat, 7.9g protein, and 219 calories.

  • Net Carbs

    26.9 g

  • Fiber

    1.5 g

  • Total Carbs

    28.4 g

  • Protein

    7.9 g

  • Fats

    8 g

219 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 232g

Nutrient

Value

  • Calories

    218.7 kCal

  • Total Carbs

    28.4 g

    • Net Carbs

      26.9 g

    • Fiber

      1.5 g

    • Starch

      22.3 g

    • Sugar

      2 g

    • Sugar Alcohols

      0 g

  • Protein

    7.9 g

  • Fat

    8 g

    • Monounsat. Fat

      1.8 g

    • Polyunsat. Fat

      2.1 g

    • Saturated Fat

      3.1 g

    • Cholesterol

      13.1 mg

  • Glycemic Load

    13.13

Supplemental

Value

  • Calcium

    102.6 mg

  • Iron

    1.1 mg

  • Magnesium

    19.6 mg

  • Phosphorus

    109 mg

  • Potassium

    48 mg

  • Sodium

    661.7 mg

  • Zinc

    0.9 mg

  • Copper

    0.1 mg

  • Selenium

    27.5 mcg

  • Folate

    66.4 mcg

  • Vitamin A

    44.3 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    1.4 mg

  • Vitamin B5

    0.2 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0.1 mcg

  • Vitamin K

    5.5 mcg

  • Vitamin E

    0.4 mg

  • Choline

    7.7 mg