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Carbs in Pork ribs, country style, cured, visible fat eaten
Pork ribs, country style, cured, visible fat eaten (3 ounce) contains 0g total carbs, 0g net carbs, 18.2g fat, 17.4g protein, and 238 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
17.4 g
Fats
18.2 g
238 cals
Nutritional Facts
- Serving Size: 3 ounce
- Serving Weight: 85.05g
Nutrient
Value
Calories
238.1 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
0 g
Sugar
0 g
Sugar Alcohols
0 g
Protein
17.4 g
Fat
18.2 g
Monounsat. Fat
8.6 g
Polyunsat. Fat
2 g
Saturated Fat
6.5 g
Cholesterol
49.3 mg
Glycemic Load
-
Supplemental
Value
Calcium
8.5 mg
Iron
0.8 mg
Magnesium
11.9 mg
Phosphorus
188 mg
Potassium
219.4 mg
Sodium
911.7 mg
Zinc
2.1 mg
Copper
0.1 mg
Selenium
28.6 mcg
Folate
2.6 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.5 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
3.5 mg
Vitamin B5
0.5 mg
Vitamin B6
0.2 mg
Vitamin B12
0.8 mcg
Vitamin C
0 mg
Vitamin D
0.6 mcg
Vitamin K
0 mcg
Vitamin E
0.2 mg
Choline
67.9 mg
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