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Pakora (fried vegetables with chickpea flour breading)

Carbs in Pakora (fried vegetables with chickpea flour breading)

Pakora (fried vegetables with chickpea flour breading) (0.5 cup) contains 6.5g total carbs, 5.2g net carbs, 2.1g fat, 2.3g protein, and 53 calories.

Net Carbs

5.2 g
Fiber

1.2 g
Total Carbs

6.5 g
Protein

2.3 g
Fats

2.1 g

53 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 42.5g

Nutrient

Value

Calories

53.5 kCal
Total Carbs

6.5 g
- Net Carbs
  
  5.2 g
- Fiber
  
  1.2 g
- Starch
  
  4 g
- Sugar
  
  1.3 g
- Sugar Alcohols
  
  0 g
Protein

2.3 g
Fat

2.1 g
- Monounsat. Fat
  
  0.5 g
- Polyunsat. Fat
  
  1.1 g
- Saturated Fat
  
  0.3 g
- Cholesterol
  
  0 mg
Glycemic Load

2.05

Supplemental

Value

Calcium

6.8 mg
Iron

0.6 mg
Magnesium

17.7 mg
Phosphorus

33.9 mg
Potassium

103.5 mg
Sodium

168.1 mg
Zinc

0.3 mg
Copper

0.1 mg
Selenium

1.5 mcg
Folate

43.5 mcg
Vitamin A

0.9 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0 mg
Vit B3 (Niacin)

0.2 mg
Vitamin B5

0.1 mg
Vitamin B6

0.1 mg
Vitamin B12

0 mcg
Vitamin C

1 mg
Vitamin D

0 mcg
Vitamin K

4.2 mcg
Vitamin E

0.2 mg
Choline

8.8 mg