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Pie filling, banana cream

Carbs in Pie filling, banana cream

Pie filling, banana cream (1 piece - 1/8 of 9" pie) contains 33.1g total carbs, 32.1g net carbs, 6.5g fat, 4.7g protein, and 210 calories.

Net Carbs

32.1 g
Fiber

0.9 g
Total Carbs

33.1 g
Protein

4.7 g
Fats

6.5 g

210 cals

Quantity

Serving Size

Serving Size: 1 piece - 1/8 of 9" pie
Serving Weight: 128.5g

Nutrient

Value

Calories

210 kCal
Total Carbs

33.1 g
- Net Carbs
  
  32.1 g
- Fiber
  
  0.9 g
- Starch
  
  5.4 g
- Sugar
  
  25.8 g
- Sugar Alcohols
  
  0 g
Protein

4.7 g
Fat

6.5 g
- Monounsat. Fat
  
  2.5 g
- Polyunsat. Fat
  
  1.2 g
- Saturated Fat
  
  2.5 g
- Cholesterol
  
  97.4 mg
Glycemic Load

21.08

Supplemental

Value

Calcium

123.5 mg
Iron

0.4 mg
Magnesium

20.1 mg
Phosphorus

125.3 mg
Potassium

263.6 mg
Sodium

220.5 mg
Zinc

0.7 mg
Copper

0 mg
Selenium

7.5 mcg
Folate

23.5 mcg
Vitamin A

114.2 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0.2 mg
Vit B3 (Niacin)

0.3 mg
Vitamin B5

0.7 mg
Vitamin B6

0.2 mg
Vitamin B12

0.7 mcg
Vitamin C

3.2 mg
Vitamin D

1.6 mcg
Vitamin K

4 mcg
Vitamin E

0.5 mg
Choline

86.9 mg