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Lemon meringue pie

Carbs in Lemon meringue pie

Lemon meringue pie (1 piece - single crust - 1/8 of 9" pie) contains 64.8g total carbs, 64.1g net carbs, 14.4g fat, 4.3g protein, and 402 calories.

  • Net Carbs

    64.1 g

  • Fiber

    0.7 g

  • Total Carbs

    64.8 g

  • Protein

    4.3 g

  • Fats

    14.4 g

402 cals

Nutritional Facts

  • Serving Size: 1 piece - single crust - 1/8 of 9" pie
  • Serving Weight: 140.25g

Nutrient

Value

  • Calories

    402.4 kCal

  • Total Carbs

    64.8 g

    • Net Carbs

      64.1 g

    • Fiber

      0.7 g

    • Starch

      16.3 g

    • Sugar

      47.2 g

    • Sugar Alcohols

      0 g

  • Protein

    4.3 g

  • Fat

    14.4 g

    • Monounsat. Fat

      5.9 g

    • Polyunsat. Fat

      3.1 g

    • Saturated Fat

      4.8 g

    • Cholesterol

      73.2 mg

  • Glycemic Load

    43.7

Supplemental

Value

  • Calcium

    16.1 mg

  • Iron

    1.1 mg

  • Magnesium

    7.2 mg

  • Phosphorus

    48.1 mg

  • Potassium

    76.7 mg

  • Sodium

    201.8 mg

  • Zinc

    0.3 mg

  • Copper

    0.1 mg

  • Selenium

    12.7 mcg

  • Folate

    34.3 mcg

  • Vitamin A

    54.7 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    1.1 mg

  • Vitamin B5

    0.3 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    1.9 mg

  • Vitamin D

    0.3 mcg

  • Vitamin K

    8.1 mcg

  • Vitamin E

    0.5 mg

  • Choline

    57.1 mg