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Carbs in Whipped cream, sweetened
Whipped cream, sweetened (2 tablespoon) contains 1.8g total carbs, 1.8g net carbs, 4.1g fat, 0.3g protein, and 44 calories.
Net Carbs
1.8 g
Fiber
0 g
Total Carbs
1.8 g
Protein
0.3 g
Fats
4.1 g
44 cals
Nutritional Facts
- Serving Size: 2 tablespoon
- Serving Weight: 15g
Nutrient
Value
Calories
44.2 kCal
Total Carbs
1.8 g
Net Carbs
1.8 g
Fiber
0 g
Starch
0 g
Sugar
1.8 g
Sugar Alcohols
0 g
Protein
0.3 g
Fat
4.1 g
Monounsat. Fat
1.2 g
Polyunsat. Fat
0.1 g
Saturated Fat
2.6 g
Cholesterol
14.7 mg
Glycemic Load
1.09
Supplemental
Value
Calcium
9.2 mg
Iron
0 mg
Magnesium
0.9 mg
Phosphorus
8.1 mg
Potassium
12.9 mg
Sodium
4.5 mg
Zinc
0 mg
Copper
0 mg
Selenium
0.1 mcg
Folate
0.5 mcg
Vitamin A
37.1 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0 mg
Vitamin B5
0 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
0.1 mg
Vitamin D
0.1 mcg
Vitamin K
0.4 mcg
Vitamin E
0.1 mg
Choline
2.2 mg
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